At Home with Chanel, Chocolate Queen Chantal Coady & Glamcycled Couture!
Coco Chanel and artisan queen of chocolate, Chantal Coady are the themes for the next Ethical Hedonist Live Culture Show. Journalist Alison Jane Reid will be joined on the virtual sofa by Chanel author Caroline Young and Chantal Coady for a night of eternal style in fashion and chocolate.
Support Your Favourite Organic Culture Magazine for Bridgerton, The Sanditon Review, Slow Glam, Foodie Stories & VIP Rewards
First look at Bridgerton, the Arrival of the Sanditon Review, Magazine Subscriptions, Slow Glam, Organic Foodie Recipes and Our Exciting Live Magazine Culture Show. Support your Favourite Indie Culture Magazine with A Subscription today.
EH Film & Foodie Culture Show Dec 2020
Watch AJ's Culture Show Filmed Live at England's Hottest Garden, with Hollywood Actress Britt Rentschler, Slow Down Guru Carl Honore and Chef Brad Roe.
Organic Ham Hocks with Oranges and Marmalade Glaze
Organic ham hock recipe with orange and marmalade glaze. This delicious recipe comes from our friends at Borough Market. London's great real food market.
Bubble and Squeak with Ham, Poached Egg and Mustard Hollandaise
Festive Organic Bubble and with Ham, Poached Egg and Mustard Hollandaise. A farm to fork recipe from Riverford the organic farm box scheme.
Pappardelle with Turkey and Chestnut Ragu
Fresh pappardelle pasta with organic turkey and chestnuts. This Christmas recipe celebrates real food and sustainable produce from London's Borough Market.
Mushroom and Chestnut Wellington
Mushroom and Chestnut WellingtonServes 6-8
Prep 30 mins
Cook 50 mins
500g fresh spinach
4 tbsp olive oil (or butter if you prefer)
3 large brown onions, peeled and sliced
3 sprigs of thyme
500g chestnut or portobello mushrooms, cleaned and chopped to bite-size
2 garlic cloves, crushed
